5:14 AM
July - Beer Wine
Another Great Beer Wine Article
BubbleFlo Generates Excitement at Wine & Beer Show
New Winemaking Technology Introduced at St. Catharines Conference in Canada
International trade across the Peace Bridge may have just taken a big leap forward with the introduction of BubbleFlo?, an amazing new instrument that assists home winemakers in monitoring the fermentation of their wine. BubbleFlo takes the guesswork out of the fermentation process. BubbleFlo is the brainchild of two Buffalo entrepreneurs whose invention quickly captured the attention of participants at the Home Wine & Beer Trade Association (HWBTA) conference in St. Catharines during the second weekend in June.
?We received a terrific response to BubbleFlo from some important members of the trade in St. Catharines,? says Dan Kornacki, Bubble Flow, Inc. CEO. ?Distributors for home winemaking products in North America were very impressed with our product.?
Everybody knows that wine is becoming big business as the nation?s alcoholic beverage tastes encompass more reds, whites, and blushes and new labels seem to materialize at each visit to the wine shelves. But not all of the wine poured these days is being sold by wine merchants. An increasing amount of good serviceable table wine is coming from the bottles, vats, and carboys of North America?s burgeoning number of home winemakers. This operation usually goes on at home but can also take place at a u-vint, a store where knowledgeable wine folks will assist your winemaking efforts. With do-it-yourself vintners rapidly increasing on both sides of the border, Bubble Flow hopes to corner both markets with its new product.
The trickiest and most delicate part of making a decent wine is getting the fermentation right. Today?s commercial wine kits provide all of the necessary ingredients, primarily the grape juice and the yeast, but calculating the progress of fermentation is largely a matter of guesswork. That?s where Bubble Flow?s principals saw a niche for a product that would monitor the fermentation, take out the guesswork, and enable the home winemaker to make ?great wine every time.? To keep things simple, they named the product BubbleFloTM, the same as the company, without the w. But what is a BubbleFlo and how does it work?
?Several years ago I was making a batch of wine and the anaerobic fermentation seemed to go on forever,? recalls Andre Pazik, who is the Executive VP and Chief Technology Officer. ?I watched the airlock for activity and dipped into it to do hydrometer tests even though it risked contamination. I just wanted to know when the fermentation would stop.
Mr. Pazik set about to create an instrument that would quantify the fermentation rate and alcohol production rate. This technology would enable anyone to make great wine, from the novice following step-by-step instructions to the expert using charting and data analysis tools.
Mr. Kornacki contracted John Chew, a former associate, as a consultant to organize marketing and launch BubbleFlo into the eager hands of winemakers and distributors.
With a patent for the product in hand, the company is moving quickly to capitalize on the excitement generated among the trade at the HWBTA conference. An introduction to world markets is planned for later this year.
Bubble Flow?s successful product introduction has been assisted by a $200,000 venture loan from the ECIDA/Niagara Region Ventures Fund (www.nrvf.com) and the Buffalo and Erie County Regional Development Corporation. Al Culliton, CFO of the development corporation, stated, ?RDC and the Niagara Region Ventures Fund are happy to assist in the commercialization of new technologies by local companies.?
Bubble Flow is located in and supported by the University of Buffalo?s Baird Research Park, 1576 Sweet Home Road, Amherst, New York 14228.
For more information on BubbleFlo?, please contact Dan Kornacki at 800-817-1440 or dkceo@bubbleflow.com, or check the website at http://www.bubbleflo.com
For more information on BubbleFlo?, please contact Dan Kornacki at 800-817-1440 or dkceo@bubbleflow.com, or check the website at http://www.bubbleflo.com
A synopsis on Beer Wine.
BubbleFlo Generates Excitement at Wine & Beer Show
New Winemaking Technology Introduced at St. Catharines Conference in Canada
International trade across the Peace Bridge may have just taken a big...
Click Here to Read More About Wine ...
Featured Beer Wine Items
The FTD Farewell Too Soon Arrangement - Premium
A lovely sentiment at a difficult time. This spray stars lilies and red roses surrounded by yellow oncidium orchids, snapdragons spray roses, and more. Delivered on an easel and appropriate to send to a funeral. S23-3558P
Price: 249.99 USD
News about Beer Wine
Diabetes Diet (New York Times)
Mon, 30 Jun 2008 12:09:10 PDT
In-Depth From A.D.A.M. Major Food Components Compared to fats and protein, carbohydrates have the greatest impact on blood sugar. Both the amount and type of carbohydrate affect blood glucose. Carbohydrate types are either complex (as in starches) or simple (as in fruits and sugars).
Nibbles: Walking on the Hill, exercise and childhood obesity, and superfoods you’re probably not eating
Mon, 30 Jun 2008 15:35:14 PDT
Alaska senator takes title for walkingest office For the past six weeks Congressional offices have been counting their steps in the hopes of winning the WalkingWorks Capitol Hill Challenge, sponsored by Blue Cross Blue Shield Association. The office of Alaska senator Ted Stevens came out on top with a whopping 6,590 miles walked, while the office of representative John M. Spratt of South Carolina took the title for most miles per walker, with an average of nearly 300 miles each. The association
Nutrition Intervention as the Fountain of Youth (Newswise)
Mon, 30 Jun 2008 16:15:26 PDT
NEW ORLEANS-An anti-aging pill is not yet an over-the-counter phenomenon, but it's never too late to start eating better to live a longer, healthier life. Studies prove that consuming more fruits, vegetables, nuts and whole grains, as well as fewer calories, results in prolonging a healthier lifespan.
The verrine trend in France: Dessert in a glass
Tue, 01 Jul 2008 05:20:52 PDT
In restaurants around France, in culinary magazines and everywhere good food is served these days you’ll find verrines. This word comes from verre, or glass in French, and indeed, that’s the idea: rather than serving an appetizer or a dessert on a plate or bowl, it’s served in a glass. This means that the various elements of the dish are layered, somehow like an Italian tiramisu or an English trifle. Dip your spoon in the verrine and you’ll discover the different tastes and textures of the d
Lobbying for food over fuel
Tue, 01 Jul 2008 10:12:14 PDT
Texas governor Rick Perry held a press conference at the National Press Club last week, along with representatives from the beef, chicken and farming industries, calling on the Environmental Protection Agency to reduce the mandate for corn-based ethanol production. Perry and others say that diverting corn to ethanol production rather than using it to feed livestock and poultry is increasing the cost of raising animals for food, which will ultimately be passed on to consumers and may cause smal
Nibbles: Obesity plans need to touch whole population, teens’ peers determine body image, and Church worried about baby weight gain
Tue, 01 Jul 2008 13:05:37 PDT
Wide range of approaches needed Local, state and federal initiatives focusing on a range of policy and environmental issues are needed to slow the growth of obesity in the United States, according to a statement by the American Heart Association published in the journal Circulation. The statement said that just about everything about our current way of life is set up to promote obesity with convenience foods, labor-saving devices and living arrangements that require driving or aren’t safe enoug
Food and Calorie Measuring Sites
Tue, 01 Jul 2008 18:13:30 PDT
1) For a great list of calorie burned calculators, a great list is at: Martindale’s Calculators On-Line Center: Part I:I-N - Nutrition. It also includes energy calculators including one site that estimates the energy expended in over 600 different activities. The KCAL-CULATOR is in the runner’s web and allows you to estimate your energy needs. 2) For nutrition tips for being athletic in helping to gauge your energy needs: Nutrition on the Move - Nutrition Tips. 3) Calorie Counter
Wine Lovers
Sweet Wine
Red Wines
BubbleFlo Generates Excitement at Wine & Beer Show
New Winemaking Technology Introduced at St. Catharines Conference in Canada
International trade across the Peace Bridge may have just taken a big leap forward with the introduction of BubbleFlo?, an amazing new instrument that assists home winemakers in monitoring the fermentation of their wine. BubbleFlo takes the guesswork out of the fermentation process. BubbleFlo is the brainchild of two Buffalo entrepreneurs whose invention quickly captured the attention of participants at the Home Wine & Beer Trade Association (HWBTA) conference in St. Catharines during the second weekend in June.
?We received a terrific response to BubbleFlo from some important members of the trade in St. Catharines,? says Dan Kornacki, Bubble Flow, Inc. CEO. ?Distributors for home winemaking products in North America were very impressed with our product.?
Everybody knows that wine is becoming big business as the nation?s alcoholic beverage tastes encompass more reds, whites, and blushes and new labels seem to materialize at each visit to the wine shelves. But not all of the wine poured these days is being sold by wine merchants. An increasing amount of good serviceable table wine is coming from the bottles, vats, and carboys of North America?s burgeoning number of home winemakers. This operation usually goes on at home but can also take place at a u-vint, a store where knowledgeable wine folks will assist your winemaking efforts. With do-it-yourself vintners rapidly increasing on both sides of the border, Bubble Flow hopes to corner both markets with its new product.
The trickiest and most delicate part of making a decent wine is getting the fermentation right. Today?s commercial wine kits provide all of the necessary ingredients, primarily the grape juice and the yeast, but calculating the progress of fermentation is largely a matter of guesswork. That?s where Bubble Flow?s principals saw a niche for a product that would monitor the fermentation, take out the guesswork, and enable the home winemaker to make ?great wine every time.? To keep things simple, they named the product BubbleFloTM, the same as the company, without the w. But what is a BubbleFlo and how does it work?
?Several years ago I was making a batch of wine and the anaerobic fermentation seemed to go on forever,? recalls Andre Pazik, who is the Executive VP and Chief Technology Officer. ?I watched the airlock for activity and dipped into it to do hydrometer tests even though it risked contamination. I just wanted to know when the fermentation would stop.
Mr. Pazik set about to create an instrument that would quantify the fermentation rate and alcohol production rate. This technology would enable anyone to make great wine, from the novice following step-by-step instructions to the expert using charting and data analysis tools.
Mr. Kornacki contracted John Chew, a former associate, as a consultant to organize marketing and launch BubbleFlo into the eager hands of winemakers and distributors.
With a patent for the product in hand, the company is moving quickly to capitalize on the excitement generated among the trade at the HWBTA conference. An introduction to world markets is planned for later this year.
Bubble Flow?s successful product introduction has been assisted by a $200,000 venture loan from the ECIDA/Niagara Region Ventures Fund (www.nrvf.com) and the Buffalo and Erie County Regional Development Corporation. Al Culliton, CFO of the development corporation, stated, ?RDC and the Niagara Region Ventures Fund are happy to assist in the commercialization of new technologies by local companies.?
Bubble Flow is located in and supported by the University of Buffalo?s Baird Research Park, 1576 Sweet Home Road, Amherst, New York 14228.
For more information on BubbleFlo?, please contact Dan Kornacki at 800-817-1440 or dkceo@bubbleflow.com, or check the website at http://www.bubbleflo.com
For more information on BubbleFlo?, please contact Dan Kornacki at 800-817-1440 or dkceo@bubbleflow.com, or check the website at http://www.bubbleflo.com
A synopsis on Beer Wine.
BubbleFlo Generates Excitement at Wine & Beer Show
New Winemaking Technology Introduced at St. Catharines Conference in Canada
International trade across the Peace Bridge may have just taken a big...
Click Here to Read More About Wine ...
Featured Beer Wine Items
The FTD Farewell Too Soon Arrangement - Premium

Price: 249.99 USD
News about Beer Wine
Diabetes Diet (New York Times)
Mon, 30 Jun 2008 12:09:10 PDT
In-Depth From A.D.A.M. Major Food Components Compared to fats and protein, carbohydrates have the greatest impact on blood sugar. Both the amount and type of carbohydrate affect blood glucose. Carbohydrate types are either complex (as in starches) or simple (as in fruits and sugars).
Nibbles: Walking on the Hill, exercise and childhood obesity, and superfoods you’re probably not eating
Mon, 30 Jun 2008 15:35:14 PDT
Alaska senator takes title for walkingest office For the past six weeks Congressional offices have been counting their steps in the hopes of winning the WalkingWorks Capitol Hill Challenge, sponsored by Blue Cross Blue Shield Association. The office of Alaska senator Ted Stevens came out on top with a whopping 6,590 miles walked, while the office of representative John M. Spratt of South Carolina took the title for most miles per walker, with an average of nearly 300 miles each. The association
Nutrition Intervention as the Fountain of Youth (Newswise)
Mon, 30 Jun 2008 16:15:26 PDT
NEW ORLEANS-An anti-aging pill is not yet an over-the-counter phenomenon, but it's never too late to start eating better to live a longer, healthier life. Studies prove that consuming more fruits, vegetables, nuts and whole grains, as well as fewer calories, results in prolonging a healthier lifespan.
The verrine trend in France: Dessert in a glass
Tue, 01 Jul 2008 05:20:52 PDT
In restaurants around France, in culinary magazines and everywhere good food is served these days you’ll find verrines. This word comes from verre, or glass in French, and indeed, that’s the idea: rather than serving an appetizer or a dessert on a plate or bowl, it’s served in a glass. This means that the various elements of the dish are layered, somehow like an Italian tiramisu or an English trifle. Dip your spoon in the verrine and you’ll discover the different tastes and textures of the d
Lobbying for food over fuel
Tue, 01 Jul 2008 10:12:14 PDT
Texas governor Rick Perry held a press conference at the National Press Club last week, along with representatives from the beef, chicken and farming industries, calling on the Environmental Protection Agency to reduce the mandate for corn-based ethanol production. Perry and others say that diverting corn to ethanol production rather than using it to feed livestock and poultry is increasing the cost of raising animals for food, which will ultimately be passed on to consumers and may cause smal
Nibbles: Obesity plans need to touch whole population, teens’ peers determine body image, and Church worried about baby weight gain
Tue, 01 Jul 2008 13:05:37 PDT
Wide range of approaches needed Local, state and federal initiatives focusing on a range of policy and environmental issues are needed to slow the growth of obesity in the United States, according to a statement by the American Heart Association published in the journal Circulation. The statement said that just about everything about our current way of life is set up to promote obesity with convenience foods, labor-saving devices and living arrangements that require driving or aren’t safe enoug
Food and Calorie Measuring Sites
Tue, 01 Jul 2008 18:13:30 PDT
1) For a great list of calorie burned calculators, a great list is at: Martindale’s Calculators On-Line Center: Part I:I-N - Nutrition. It also includes energy calculators including one site that estimates the energy expended in over 600 different activities. The KCAL-CULATOR is in the runner’s web and allows you to estimate your energy needs. 2) For nutrition tips for being athletic in helping to gauge your energy needs: Nutrition on the Move - Nutrition Tips. 3) Calorie Counter
Wine Lovers
Sweet Wine
Red Wines
Labels: Wine Delivery